Mexican dishes are all about cheese; there are varieties of Mexican cheese like Monterey Jack, Asadero, Queso Quesadilla, and many more. When we think about making Mexican dishes, the first thing that comes to mind is the Mexican cheese. But are Mexican dishes all about Mexican cheese? I guess not.
Life is all about trying new things, and when it comes to foods, there are many ingredients to play with and innovate new recipes. But we still prefer to follow the old traditional way to prepare dishes.
No wonder Mexican dishes taste best with Mexican cheeses but have you tried using liquid cheese instead of Mexican cheese. Made in Australia, Pure Dairy’s Anita Cheese Sauce is creamy, buttery cheese sauce, which has American cheese flavor. It is perfect for Mexican dishes and ensures they taste incredibly good.
Here are some Mexican dishes that taste best with liquid cheese in them:
Mexican food is one of my favorites. I love adding a little spice in my meal, and the salsa, beans, chicken, cheese, sour cream in a casserole makes the dish so appealing. The best thing is Mexican Casserole and it is very easy to make, and once someone gets the taste of it, they will surely coming back for more!
If you are in a hurry, you can also use the pre-cooked chicken to prepare the casserole quick. Lots of lean protein and healthy black beans are used while cooking this dish, which makes this a perfect meal for your family. And if your kids don’t like the beans instead of cream sauce, you can add the liquid cheese sauce on the top to make it cheesy. I’m pretty sure you kids can’t deny the ooey-gooey cheese factor.
Corn tortillas with chicken rolled and baked until crisp. Taquitos can be served as an appetizer or side dish with cheese sauce or salsa or as the main course topped with olives, lettuce, tomato, sour cream, etc. I prefer adding chopped onion in the chicken mix and dip in a liquid cheese sauce.
To make this Mexican dish, you don’t need to wait for the party. Taquitos is great for anytime meal and bring the party themselves. Just make the inner mixture for taquitos using homemade pickled Jalapenos, Mexican chili powder, Mexican oregano, and give the dish authentic Mexican taste.
But if you want a shortcut to prepare the best taquitos, you can combine some liquid cheese sauce with cream cheese and call it a day. It’s a shortcut that will be massively satisfying. And if everything goes well, you’ll have a creamy, cheesy, flavorful filling.
The cream cheese and liquid cheese sauce will build a rich and satisfying filling; you won’t even need a long list of ingredients.
Cream Cheese Chicken Enchiladas
One of the all-time favorite Mexican dish, Cheese Chicken Enchiladas. Filled with creamy chicken, corn, and topped with salsa and cheese sauce is with no doubt everyone’s favorite.
Each tortilla is filled with shredded chicken and cheese, garlic-infused enchilada sauce, making enchiladas something special. The chicken is simmered in enchilada sauce until cooked and tender enough that it can be shredded with a fork. Once baked properly, you can top it with liquid cheese sauce and make the dish more flavorful.
So easy to make, this cream chicken enchilada is pretty-much the best Mexican dish you can ask for.